{"version":"1.0","provider_name":"Berto &amp; Fiorella Baccichetto","provider_url":"https:\/\/bertoefiorella.it\/de\/","author_name":"enricomontanini","author_url":"https:\/\/bertoefiorella.it\/de\/author\/enricomontanini\/","title":"Cabernet Franc - Berto &amp; Fiorella Baccichetto","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"m3t8RX3KN7\"><a href=\"https:\/\/bertoefiorella.it\/de\/cabernet-franc\/\">Cabernet Franc<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/bertoefiorella.it\/de\/cabernet-franc\/embed\/#?secret=m3t8RX3KN7\" width=\"600\" height=\"338\" title=\"&#8222;Cabernet Franc&#8220; &#8211; Berto &amp; Fiorella Baccichetto\" data-secret=\"m3t8RX3KN7\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/bertoefiorella.it\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","description":"Cabernet Franc Die unverwechselbare Reinheit des Unterholzes verbindet sich mit der intensiven Kraft der Paprika und verleiht einen angenehmen Nachklang der krautigen und pfeffrigen Note. Der Cabernet Franc zeichnet sich durch einen weichen und vielf\u00e4ltigen Geschmack aus, ideal zu Fleisch, Wild und Hartk\u00e4se. Erziehung: Sylvoz, bilateraler Guyot Lese: erste und zweite Septemberdekade Serviertemperatur: 18\u201320 \u00b0C [&hellip;]","thumbnail_url":"https:\/\/bertoefiorella.it\/wp-content\/uploads\/2025\/09\/Logo-BF-1-1.png"}