Cabernet Sauvignon
With a robust and intense structure, it maintains all its refinement, evolving into a blend of raspberry notes and floral scents of primrose and violet.
Intriguing and multifaceted, Cabernet Sauvignon is a balanced wine with a finely ethereal taste, excellent for pairing with grilled meats and hard cheeses.
| Training system: | Bilateral Guyot |
|---|---|
| Harvest: | late September |
| Serving temperature: | 18–20°C |
TASTING NOTES
Intriguing and refined. A floral presence of primrose and violet is enriched by fruity notes of raspberry, wild strawberry, cherry, and plum.
Small feathered game, grilled meats, and hard cheeses.
Contacts:
Azienda Vitivinicola Umberto Baccichetto & C.S.S.
Via Lignano, 46 – 33050 Precenicco (UD), Italy
Email: info@bertoefiorellabaccichetto.it
Phone: +39 0431 58208
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A. V. Umberto Baccichetto & C.S.S.
