HISTORY AND VALUES
Raised among the vines, guided by the same values.
OUR VALUES
RESPECT
We respect the land, its rhythms, and what it gives us each season.
We work every day to preserve the natural balance of our vineyards.
ETHICS
We believe in a way of working built on responsibility and conscious choices.
From the vineyard to the bottle, every step follows a simple principle: doing things the right way.
ECOLOGY
We reduce our impact through sustainable agricultural practices and concrete energy choices.
From SQNPI certification to energy self-sufficiency, we look to the future with care.
OUR VALUES
RESPECT
ETHICS
ECOLOGY
We respect the land, its rhythms, and what it gives us each season.
We work every day to preserve the natural balance of our vineyards.
We believe in a way of working built on responsibility and conscious choices.
From the vineyard to the bottle, every step follows a simple principle: doing things the right way.
We reduce our impact through sustainable agricultural practices and concrete energy choices.
From SQNPI certification to energy self-sufficiency, we look to the future with care.
OUR FAMILY
We grew up here.
Among the vines, the cellar, and everything that over the years has become part of our daily lives.
Ours is a story of transitions, people, and time.
Four successive generations, each leaving something behind.
We learned by observing those who came before us.
And today, we carry this work forward with the same respect.
Wine is not just what we make.
It is what remains.
OUR HISTORY
1955
It all began with a simple choice destined to leave a mark.
A plot of land in Precenicco, purchased with the idea of building something that could last over time, season after season.
1966
This land becomes home.
It is the year of the final move, but also the year of the great flood.
The water enters, destroys, and puts everything at risk.
Yet there is only one choice: to stay and start again, from here.
1997
The work takes an increasingly precise direction.
Between the fields, livestock, and vineyards, wine begins to become the center of everything.
A gradual transition, built on experience, trials, and continuous growth.
2003
A concrete change.
New vineyards, new technologies, the transition to stainless steel.
A different way of working—more precise, more conscious, and always quality-oriented.
2021
A name that tells a story.
“Berto e Fiorella” is born, a way to give even more value to family roots.
In the same year, the first “Dinners in the Vineyard” began—moments designed for hospitality and sharing.
TODAY
The same commitment, with a broader vision.
Today, the company is energy self-sufficient and continues to evolve through innovation and respect for the land.
The future has already begun, but the roots remain the same.
Contacts:
Azienda Vitivinicola Umberto Baccichetto & C.S.S.
Via Lignano, 46 – 33050 Precenicco (UD), Italy
Email: info@bertoefiorellabaccichetto.it
Phone: +39 0431 58208
Legal:
Privacy Policy and Cookie Policy
VAT IT02291210306
A. V. Umberto Baccichetto & C.S.S.
